Companion to Gertrude Stein, Alice B. Toklas was an intellectual and epicure, who passionately cooked and collected recipes in Paris. When I read The Alice B Toklas Cook Book for the first time, More than a cookbook and memoir, it could almost be called a work of literary. The Alice B. Toklas Cookbook has ratings and 80 reviews. Paul said: starsYes this really is primarily a cookbook with some reminiscences thrown.

Author: Toshicage Felrajas
Country: Reunion
Language: English (Spanish)
Genre: Education
Published (Last): 5 November 2012
Pages: 345
PDF File Size: 14.85 Mb
ePub File Size: 3.47 Mb
ISBN: 282-2-38401-239-8
Downloads: 7558
Price: Free* [*Free Regsitration Required]
Uploader: Mauran

Showing of 46 reviews.

Making History: Aromas and Flavors of Past and Present by Alice B. Toklas

AmazonGlobal Ship Orders Internationally. This book is a wonderful addition to any library; when I gave it as a birthday gift recently it became the center of conversation for the rest of the evening. The history about the life and the guests who were served these recipes is almost more fascinating that Alice and her lover Gloria Stein. This book captures the kind of people who went to Paris and how they lived during the Twenties.

Amazon Inspire Digital Educational Resources. The recipes are quite suspect–I do not, for one second, believe that you could combine the ingredients Ms.

Why had they stayed in France instead of returning to the safety of the United States? I liked reading the stories in this cookbook. The book, published inwas given to me by a fellow member cookboik a group of pretentious young persons I ran around with, who had nothing but amused contempt for middlebrow American culture, and whose revolt against the conformity of the time largely took the form of patronising alcie furniture store called Design Research toklaw of writing mannered letters to each other modelled on the mannered letters of certain famous literary homosexuals, not then known as such.


The description of Stein and Toklas’s various servants is an interesting glimpse of class in this time period. Paperbackpages. Amazon Advertising Find, attract, and engage customers.

The Alice B. Toklas cook book: Alice B. Toklas: : Books

Ma quanto burro consumano i francesi? She met Gertrude Stein in Paris on September 8,the day she arrived. What kind of a genius she was is hard to pin down.

She adds that the fudge can liven up any gathering and is “easy to whip up on a rainy day. The battle which most geniuses fight within themselves was exteriorised and fought openly between her and her friend. See and discover other items: I say, give it a miss.

Alice B and her life partner Gertrude travel around Europe in Wartime, visiting the rich and famous and eating at fab restaurants. Toklas— intellectual, epicure and life-long companion of Gertrude Stein— and Poppy Cannon, the food editor of the Ladies Home Journal and House Beautifulboth of whom were ahead of their time in creating cookbooks about food, menus, friends and memories.

But nobody touched it after he’d thrown it away. Stein was the naughty child who wants to have fun no matter what, and Toklas was the grown-up with tightly compressed lips. Alice and Gertrude quickly became friends and then lovers, sharing their lives for the next 39 years.

Worth a read, but unlikely to go back, unless it’s for a recipe that’s since gone out of fashion. A delightful read with remarkable insights about the differences between French and American culinary styles. There’s a snobbish and racist section about trying to find good servants–an element of the modernist generation as cringe-worthy from Toklas as it is from Woolf. I recommended this book highly.

The arrangement of the recipes is idiosyncratic to say the least, with the order being more of when they were tried and cooked as Toklas takes the reader through the years. Mi sono sentita un’aliena tra colazioni altolocate e pranzi mediocri dove anche la tovaglia non si addiceva alla situazione. I love this book and it’s brilliant author.


The odd couple

Would I get anyone to part with their money? Apparently Gertrude Stein enjoyed eating very well, and it was Alice B. The food choices that were available far exceed our choices at the supermarket.

Christmas in Paris The tiklas of preparing food becomes a corollary to living an artistic life and an integral part of living a full, reflective, friend-filled one.

And TONS of recipes, which are rather dated, but most you’ll want to try, especially the desser This book has quite a notorious and undeserved as such reputation. Fisher notes that she has heard the brownies 1 have absolutely no effect, and 2 are potentially lethal.

The Alice B. Toklas Cook Book – Wikipedia

This book is quite autobiographical, too. How had the pair of elderly Jewish lesbians escaped the Nazis? Contributory to that may be that Toklas had jaundice when she wrote it and was on a strict diet. Apr 02, Bookaholic added it. Though the process of putting this together had to be more artful than she pretends disowning her literary project with a delightful casualnessthe form suggests that cooking and eating are central components of memory.

Toklas Cookbookplease sign up. Zero calories, and very, very, satisfying too. The recipes are basically impossible, but that’s immaterial. Touring Paris with a Teen or a Tween Nov 9, Toklas Cookbook was published in and written in her own words.

Mutton, wild boar, pigeon, rabbit, duck